Dining Room Manager
Bremerton, WA Bremerton, WA Full-time Full-time $65,000 - $76,000 a year $65,000 - $76,000 a year 18 hours ago 18 hours ago 18 hours ago Anthony's at Sinclair Inlet is looking for a Dining Room Manager to join our team! Position
Summary:
Anthony's Restaurants are looking for high energy dedicated and passionate team members to join our family.
We are deeply committed to growing and developing our team members while providing a safe, energetic and fun environment as we serve fresh, local northwest cuisine.
We offer competitive pay, benefits as well as scholarships.
If you or someone you know show passion for food and service, please apply! Anthony's Restaurants owns and operates a family of restaurants in locations throughout the Pacific Northwest.
Anthony's is proud of its continuing commitment to quality and value, which has made it the place for fresh Northwest seafood throughout the Pacific Northwest.
We are looking for a passionate individual who will uphold and exceed Anthony's reputation for the finest fresh seafood which is expertly served with an uncompromising commitment to quality and value.
We take great pride in the development and growth of our management team.
As a manager at Anthony's, you will be responsible for providing exceptional guest service and leading your team members to provide the same quality of service.
Dining Room Manager Job Duties:
Create, provide, and support exceptional service to every guest.
Provide guidance and leadership to your team members.
Facilitate a positive and friendly environment for all team members.
Hire, train, and supervise the service team.
Other Job Requirements
Experience:
Two or more years of experience in a high-volume, full-service dining kitchen required, preferably in a seafood restaurant.
Qualifications:
Prior restaurant management experience is preferable, but not a necessity.
More importantly, we are looking for passionate individuals who work hard and deliver exceptional leadership and service to our team members and guests.
Wage & Benefits Offered Medical Insurance (Full Time 25
hours) Dental Insurance (20
Hours) Vision Insurance (20
Hours) HSA (Required High Deductible Medical Plan to be eligible) Scholarships (Post Secondary, Ten Year Club, Culinary, Seasonal) Tuition Reimbursement 401K (After 1 year of employment) Meal Discounts Employee Assistance Program (EAP) Lifeworks EAP and Wellness App Vacation / Sick Time Personal Days Job Type:
Full-time Pay:
$65,000.
00 - $76,000.
00 per year
Benefits:
401(k) Dental insurance Health insurance Paid time off Vision insurance Restaurant type:
Casual dining restaurant Fine dining restaurant Weekly day range:
Weekends as needed Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
Summary:
Anthony's Restaurants are looking for high energy dedicated and passionate team members to join our family.
We are deeply committed to growing and developing our team members while providing a safe, energetic and fun environment as we serve fresh, local northwest cuisine.
We offer competitive pay, benefits as well as scholarships.
If you or someone you know show passion for food and service, please apply! Anthony's Restaurants owns and operates a family of restaurants in locations throughout the Pacific Northwest.
Anthony's is proud of its continuing commitment to quality and value, which has made it the place for fresh Northwest seafood throughout the Pacific Northwest.
We are looking for a passionate individual who will uphold and exceed Anthony's reputation for the finest fresh seafood which is expertly served with an uncompromising commitment to quality and value.
We take great pride in the development and growth of our management team.
As a manager at Anthony's, you will be responsible for providing exceptional guest service and leading your team members to provide the same quality of service.
Dining Room Manager Job Duties:
Create, provide, and support exceptional service to every guest.
Provide guidance and leadership to your team members.
Facilitate a positive and friendly environment for all team members.
Hire, train, and supervise the service team.
Other Job Requirements
Experience:
Two or more years of experience in a high-volume, full-service dining kitchen required, preferably in a seafood restaurant.
Qualifications:
Prior restaurant management experience is preferable, but not a necessity.
More importantly, we are looking for passionate individuals who work hard and deliver exceptional leadership and service to our team members and guests.
Wage & Benefits Offered Medical Insurance (Full Time 25
hours) Dental Insurance (20
Hours) Vision Insurance (20
Hours) HSA (Required High Deductible Medical Plan to be eligible) Scholarships (Post Secondary, Ten Year Club, Culinary, Seasonal) Tuition Reimbursement 401K (After 1 year of employment) Meal Discounts Employee Assistance Program (EAP) Lifeworks EAP and Wellness App Vacation / Sick Time Personal Days Job Type:
Full-time Pay:
$65,000.
00 - $76,000.
00 per year
Benefits:
401(k) Dental insurance Health insurance Paid time off Vision insurance Restaurant type:
Casual dining restaurant Fine dining restaurant Weekly day range:
Weekends as needed Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
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